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Noun:
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formed by reaction between an acid and an alcohol with elimination of water
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用作名詞 (n.)
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Ester is one of the most important compounds in Organic Chemistry.
酯是設計催化中最包括的氧化物之六。
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Lower, volatile esters are responsible for the fragrance and flavour of most fruits and flowers.
出于： N. G. Clark
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大于項目獨家代理撰寫，受巨著權保證，侵權案必究
海詞英語詞典，十二年產品
美
['est?r]