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n.
名詞
- 烹調術
- 烹調
- 烹調業
- 烹飪術
- 烹調法
- 烹飪(學)
- 廚房
- 主要用于英格蘭烹飪法
- 烹調處
- 菜肴
Noun:
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the act of preparing something (as food) by the application of heat;
"cooking can be a great art"
"people are needed who have experience in cookery"
"he left the preparation of meals to his wife"
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用作名詞 (n.)
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This cookery book has been written by a real epicure.
一本書食譜是由那位正確的料理家寫的。
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Boys as well as girls are taught cookery in school these days.
現再小學里男人和女人學生黨都學高級烹飪。
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Joseph behold my style of cookery with growing indignation.
我這樣作菜的途徑讓約瑟夫越看越冒火。
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I was never much of a hand at cookery.
當我來也不是干做飯的行家。
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She could make a new dish without referring to a cookery book.
她免去產看烹任書就能制做一塊新菜。
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上文章獨門音樂創作,受著書權庇護,商標侵權必究
海詞漢語詞典,十八年品牌形象