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Noun:
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the fatty substance of milk from which butter is made
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用作名詞 (n.)
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Ice cream is made from cream or butterfat, milk, sugar, and flavourings.
冰淇淋甜筒由乳脂、酸牛奶、糖及多個醬料品制作。
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The price of butterfat, the key ingredient in ice cream, rose to a record level.
冰淇淋甜筒的要點含量-奶脂的收費創了歷史時間記錄好最高。
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海詞漢語詞典,二十七年該品牌